Home » Downloads Archive » Food Storage

Files
	File Name	Rating	Downloads	Added On/Developer
	Caloric Content Chart Caloric content of over 4000 foods.	4/5	170	Jul 23, 2008 Unknown
	Canned Food Rotator Brochure (instructions) The Rotator shelf for #10 cans. The brochure is designed to print on both sides of the same page, then be folded into thirds. This is a marvelous way to store canned ...	No Votes	121	Aug 02, 2008 Kirk Hams
	Canning Pickles and Sauerkraut Instructions for canning Pickles and Sauerkraut, published by the University of Montana.	No Votes	130	Jul 23, 2008 University of Montana
	Food Safety, Organisims that can bug you A description of common foodbourne bacteria and the symptoms of infection.	No Votes	125	Jul 23, 2008 Unknown
	Food Storage Guide Food storage guide for preparedness.	5/5	472	Jul 23, 2008 Survival Press
	In A Pinch Ingredient Substitutions Information of what other cooking ingredients can be substituted when you run short.	5/5	211	Jul 23, 2008 New Mexico State University
	Jerky Making, Then and Now Jerky is a nutrient-dense, convenient and shelf-stable meat product that has grown in popularity world wide. Derived from the Spanish word \"charqui,\" which describes dried meat strips, jerky may be ...	No Votes	203	Jul 23, 2008 Martin Marchello, Ph.D
	Making Cheese At Home Making cheese is a great way to preserve your milk supply. Some types of cheese can be aged for two years or more without refrigeration, while others have a shelf ...	3/5	195	Jul 23, 2008 Mary Jane Toth
	Mormon 1 Year Minimum Storage Plan Excel spreadsheet that provides numbers and equasions to store food for multiple people.	5/5	357	Jul 23, 2008 LDS Church
	Peppers. Safe Methods to Store, Preserve and Enjoy Peppers have grown in popularity in recent years, and a wide variety are now available in neighborhood grocery stores. Native to the Americas, most varieties belong to the Capsicum annuum ...	No Votes	144	Jul 23, 2008 University of California
	Prudent Food Storage Prudent Food Storage, by the author of The Prudent Pantry.	No Votes	295	Jul 23, 2008 Alan T. Hagan
	Smoking Fish From the Ohio Sea Grant Program. Includes a great diagram of a home smoker and instructions.	No Votes	161	Jul 23, 2008 Unknown
	The Art and Practice of Sausage Making The origin of meat processing is lost in antiquity but probably began when mankind learned that salt is an effective preservative. Sausage making evolved as an effort to economize and ...	No Votes	137	Jul 23, 2008 Martin Marchello, Ph.D
	The Mormon 4 Storage Plan The Mormon 4 is usually the basis of most long term food storage plans. The quantity and quality of the food storage plan of most survivalists depends on what problems ...	4/5	289	Jul 23, 2008 Unknown

Search - Contact Admin -
PHCDownload 1.1.1 - Copyright (c) 2005 - 2010 - 0.1214 seconds